Wheat Halwa

A classic south Indian royal sweet recipe prepared mainly with the wheat flour and sugar. The recipe has a strong resemblance to the north Indian cuisine Halwa but totally different from the way it is prepared. This is the traditional way of making Halwa by extracting milk from samba whole wheat berries ,cooking in ghee till it reaches the desired consistency.

Nutritional Facts*

Serving Size: 20 g

Calories 558 kcal
Carbohydrates 72g
Protein 4g
Fat 3 g
Cholesterol 77mg
Sodium 8mg
Potassium 109mg
Sugar 50g
Calcium 10mg
Iron 1mg