Kakara Karappodi 100gm

Kakara Karam Podi is a spice mix that typically contains bitter gourd, coriander, cumin, garlic, red chili, and other ingredients. It’s a flavorful way to enjoy bitter gourd, which can be good for people with diabetes and those who want to lower their cholesterol. Here are some descriptions of Kakara Karam Podi:

Telugu Foods Kakara Karam Podi with Garlic
This spice mix combines roasted dalia and garlic to create a rich, aromatic seasoning that can enhance the flavor of South Indian and other cuisines.

Kakarakaya Karam Podi / Bitter Gourd Powder
This homemade spice mix is made with fresh, locally sourced ingredients and contains no preservatives or added colors.

Vellanki Bitter Gourd Podi
This Kakara Karam is made with bitter gourd, black gram, Bengal gram, coriander seeds, chili powder, garlic, cumin seeds, tamarind, salt, and groundnut oil. It can be sprinkled on rice, roti, or a snack.

You can store Kakara Karam Podi in a cool, dry place. It’s best consumed within 180 days of the manufacturing date.